Nutrition 50 - Haddock - sweet potato - parsley

Composition: Fish 50% (including freshly prepared haddock 26%, dried salmon 17.5%, trout oil 4.5% and salmon stock 2%), sweet potato (24%), peas (7%), potato, beet pulp, olive oil, linseed, sunflower oil, minerals, parsley (0.3%), Prebiotic supplement: Fructooligosaccharides (FOS, 96 mg/kg), Mannanoligosaccharides (MOS, 24 mg/kg) Analytical constituents: Crude protein 25% Crude fat: 14% Crude fibre 3% Crude ash 8% Moisture 8% ENA 42% Metabolisable energy 370 kcal/100g Omega 6 Fatty Acids 0.8% Omega 3 Fatty Acids 1.6% Calcium 1.4% Phosphorus 1.2%

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